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Holiday Treat DIY I Sweet & Salty Vegan Popcorn

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I love building new holiday traditions now that I have a family of my own. We are on the healthier end of the spectrum and find that our options are sometimes limited or costly (allergic reactions) when we go to holiday gatherings.

In the name of wanting normalcy I have been perfecting 4 yummy holiday treat recipes that are great for time at home with family and friends or to take out into the office potluck, white elephant parties and Secret Santa escapades galore.

Generally all four recipes to be debuted over the Christmas season and will be healthy, lower calorie, nutritious and tasty. Let us begin.

Holiday Treat # 1: Sweet and Salty Vegan Popcorn

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Ingredients:

8 C. Popped corn

1/8 C. Honey

1/8 C. Coconut Oil

1 Tsp. Salt

½ C. Dried Cranberries

½ C. Pistachios

Directions:

Pop the Popcorn and place in a large mixing bowl. Mix the honey and coconut oil together to create a syrup, drizzle over popcorn. Add the salt to the popcorn mixture. Mix the popcorn, salt and syrup together thoroughly. Add in the dried cranberries and pistachios. Now it is time to Enjoy!

I will post the other recipes over the next 2 weeks, be sure to follow the blog so you don’t miss out.

Watch The video below for more info!

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